Served from 11:00am until 5:00pm

Starters

Kaseschnitte
French baguette soaked in white wine, topped with prosciutto, Vacherin, and Gruyere cheeses
Bauernteller
The best cheese and dried meats imported from Switzerland with cornichon pickles
French Onion Soup
House made classic served with imported Emmentaller cheese and a crouton

Salads
Dressing options include balsamic, creamy dill, ranch, blue cheese, poppy seed, and citrus red wine
Add chicken, shrimp, or Ahi tuna

House Salad
Mixed greens with choice of dressing
Pear & Walnut Salad
Mixed greens, gorgonzola, toasted walnuts
Caprese Salad
Mixed greens, fresh tomato, Mozzarella, and fresh basil with balsamic dressing
Strawberry & Brie
Mixed greens, toasted almonds,
Mandarin Orange Salad
Mixed greens, almonds, and poppy seed vinaigrette
Sautéed Chicken Salad
With grilled red potatoes, roasted red peppers, roma tomatoes, and aged balsamic

Panini
Grilled on fresh focaccia bread, and served with a house salad

Basil Chicken Sauteed Chicken, basil pesto, sun dried tomatoes, and brie cheese 
B and B Steak Black pepper grilled steak with mushrooms, tomato, and gorgonzola cheese 
Meatball Our famous house made meatballs, marinara, and mozzarella cheese

Sandwiches
Served hot with a house salad

Monte Falcone Grilled steak, bacon, Fontina, roasted peppers, onion, and mushroom on a baguette 
Corvach Bunderfleisch, prosciutto, Appenzeller, Gruyere, tomato on a baguette 
Garmisch Grilled veal bratwurst, sauerkraut, and brown mustard on a baguette

Cheese Fondues

Jaques Pique
Medium bodied mix of all of the ‘classic’ cheeses
Moitie- Moitie
Half and half in French, a mild creamy mixture of Vacherin & Gruyere cheeses
House Fondue
Medium bodied mix of Gruyere & Raclette cheeses
Appenzeller
Full bodied, zesty blend of the finest imported Appenzeller & Gruyere cheeses

Add apples, pears, or mixed vegetables